Category Archives: Kitchen

Copycat Recipes: Round 2

By Deb Johnson I know Thanksgiving is right around the corner, but I’m just not in the turkey and fixin’s holiday spirit yet. It’s been a busy summer and fall, we had wonderful weather extended for so long. Then poof! Where did the warm weather go, other than to my sister’s place in Arizona? We’ve just...
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“A Slice of Home” By Simone Bates

TV Dinners

“Honey, I’m home!” Even though Iowa was never in any official lockdown, and even though both Derek and I were considered essential workers and never knew a day off throughout the pandemic, we still managed to make the couch our most-visited destination for the last 18 months. We unashamedly and unabashedly love television....
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Farm to Table by Julie Van Manen

HAPPY PORKTOBER

                We were certainly blessed with wonderful weather for harvest! Field meals were very pleasant. Not too many days even required a sweatshirt! Well, it definitely feels like fall this week! Last Saturday morning, I even broke the Cuddle Duds out, and I think it is about time for flannel sheets. Turning the...
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“Have a seat at my table” By Cathryn Dunsbergen

We were buying groceries at HyVee in Newton and Penelope got antsy. We decided to go play outside in their mini "pumpkin patch" while we waited for Blake to check out. It was the perfect picture opportunity.    It’s fall, y’all! I hope everyone is having a safe harvest and enjoying the Friday night lights. Or as...
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Potatoes, anyone? By Deb Johnson

“America’s Famous Potato-Corn-Tire State: Idawahio! So big, you would’ve thought it was three different states.” Recently, I saw a picture of a Raygun T-shirt with these words, along with a picture of the sprawled-out states of Idaho, Iowa, and Ohio all strung together into one very stretched-out, long, and skinny state, and I just laughed out...
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A Slice of Home by Simone Bates

WeinFest

   Willkommen im Herbst. Welcome to Fall. Many of us love this time of year, as the autumn colors ripple across the landscape and the air develops that unmistakable crisp. It’s just cool enough to be a relief after a hot summer, but not too cold that we’re closing ourselves back indoors or...
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From the kitchen: Megan Pothoven

Go-to Crock-Pot recipes from a busy stay-at-home mom

By Megan Pothoven Being a stay-at-home mom is something I never thought I would become. I taught middle school language arts for two years at Interstate-35 Schools, and I was determined that I would be a working mom. However, God pressed it on my heart a few...
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