Category Archives: Kitchen

Fikse’s Fixings-Making biscuits and gravy from scratch

My first encounter with biscuits and gravy was, unfortunately, not a positive experience. During a family vacation to Florida while I was in junior high, we stopped at a breakfast buffet in a state I would have considered “the South.” While perusing the buffet, I was presented with a pan of pale gravy near a...
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Farm to Table by Julie Van Manen – Sweet, Sweet Summertime

Sweet, sweet summertime is fleeting by! In addition to the kickoff of sweet corn sales, the first week of July found me helping with a teacher workshop, The Science of Food Preservation, put on by Central Iowa Agriculture in the Classroom and Iowa Agriculture Literacy Foundation. The last couple of months, I have also had...
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Summer Memories by Grace Ver Meer

I don’t know about you, but some of my best childhood memories were made during the summer months. As a kid, this was the time of year I looked forward to the most: Countless hours swimming in the pool with my cousins, nights at the lake, bonfires, campouts, family vacations, and the list goes on!...
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Quick getaway amongst the Illinois waterfalls by Megan Pothoven

Need a quick getaway? Let me be your tour guide! Adam and I snuck away for a few days to celebrate our seventh wedding anniversary last month at Starved Rock State Park in Illinois. If you are looking for a place to hike, eat great food, and drive less than four hours to get there,...
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Farm to Table by Julie Van Manen – Summer is here!

We have now had a few days that really feel like summer!  It has been awesome pool weather, and you can “hear the corn grow.” (Chatter is that sweet corn should be ready the first week of July – that’s next week, yikes!!) This is also the type of weather that finds me looking for...
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